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I tried the Sweet Tooth earlier this year, wasn't anywhere near as sweet as the Green House Bubble. My last trip I walked 40+ miles in 2 days touring all the coffee shops looking for a nice sweet strain, I was bitterly disappointed.
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Green House is always my first port of call when I arrive at Centraal Station, always stock up before I check into my hotel lol. I've got some GHSC Super Lemon Haze seeds to try first, hopefully my bud will be half as good or better than what I get in Amsterdam. Really hope I get a sweet pheno when I grow the Bubba Kush. Thanks for the replies dude
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Thanks for your reply Dust, it was Green House Bubble, I'm aware of the Bubba Kush which I plan to grow at some point, that weed I got back in 1999 I'd happily smoke for the rest of my life.
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I was wondering if anyone remembers the Green House Bubble around 1999? I've been back to Amsterdam many times since then and cannot find anything remotely close to the Bubble. The sweet flavour was incredible and was disappointed when it disappeared from the menu. Green House Special has been a mainstay of my favourite knockout smokes but I'm sorely missing the Bubble. Does anyone have any idea of how it was grown to be so tasty and sweet? Any replied would be greatly appreciated.