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hey people, i know thats not the first time that this topic is disguest here but i dont find this particular info... so: in the grow-vids from arjan and franco they say, flush after 3 weeks with an EC from 1.3?...how do i get the EC, with a bit of fertilizer?...i am mnot shure of that , sorry if my question is silly but i ask rather one time to much than make something wrong thanx babylon bun
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Hi guys, thought id create a new thread on pre-harvest cleansing and determining when you should start to flush, how long etc I'm sure it all comes with strain familiarity and experience but I would like to know any hints and tips you folks may have on the subject. About to begin flushing and not sure if I'm starting early or what it is imperative that I have clean tasting smoke. It's the whole reason I'm growing . Sick of nute infested weed from half-assed dealers, I'm sure you understand Also, read a huge post on another forum that suggests that the whole pre-harvest flush is a myth and it's how you dry and cure that determines taste, smoothness etc. That's the theory anyway. Any thoughts?
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Strain Hunters is a series of documentaries aimed at informing the general public about the quest for the preservation of the cannabis plant in the form of particularly vulnerable landraces originating in the poorest areas of the planet.
Cannabis, one of the most ancient plants known to man, used in every civilisation all over the world for medicinal and recreational purposes, is facing a very real threat of extinction. One day these plants could be helpful in developing better medications for the sick and the suffering. We feel it is our duty to preserve as many cannabis landraces in our genetic database, and by breeding them into other well-studied medicinal strains for the sole purpose of scientific research.
