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Howdy from the chef!


the chef
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Howdy all i'm the chef. I started growing my own MMJ last year tired of paying insane prices for street garbage. I've got a few successful grows under my belt and i'm planning on trying to go to the dam this year! Just caught the two episodes of strainhunters on youtube. Mouth is still watering from the malawi gold! A little about me. Love the passion of growing! Favor the sweet to anything! Been doing alot of indie dom and now learning towards the sats. Dirt grower by choice. First greenhouse grow was the bubba kush! Loved this strain! WTG guys! Fell in love with not only the awsome taste but the overload of t-chromes that blasted me into the stratusphere! Looking foward to the trainwreck, cheese and white rhino grows i'll be doing as soon as i get moved. Just wanted to say hello to SH and thanks to the king and franco fer what they do!-the chef

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