MNeese Posted February 22, 2012 Share Posted February 22, 2012 Anyone have any first hand knowledge with this strain. I'm in week six and still dont have that cheese smell. It started of like fresh roses to sweet to sour now. I tried cheese for first time in Nov and liked it. When does it develop that cheesy smell Link to comment Share on other sites More sharing options...
Jimmy Posted February 22, 2012 Share Posted February 22, 2012 Strange buddy, my Cheese start to smell after some weeks. Is it GH cheese or Exodus Cheese??PeaceJimmy Link to comment Share on other sites More sharing options...
mopman Posted February 22, 2012 Share Posted February 22, 2012 Not sure , only done cheese before Link to comment Share on other sites More sharing options...
Dust Posted February 22, 2012 Share Posted February 22, 2012 Well i wouldn't say that the exodus cheese i had really smelled like cheese, i guess one of the pheno does, but perhaps not all, but still it's one of my favorite strain on gh catalogue!! Link to comment Share on other sites More sharing options...
MNeese Posted February 22, 2012 Author Share Posted February 22, 2012 I chatted with SSH last night. I'm sure your right about the pheno. I heard there were two or three different phenos. I think we have same one. It's the gh cheese, the one I believe they worked with Big Buddha on. The plant is 42 days in budding today. It's starting to smell. I'm sure its gonna change smells as it develops. It's a nice liking plant. I'm gonna have to enter it in the plant and bud of month when done. Link to comment Share on other sites More sharing options...
Dust Posted February 22, 2012 Share Posted February 22, 2012 ok Gh Cheese is different from Exodus Cheese not the same plant ^^I haven't tried the "regular" cheese" yet, only exodus. But ANYWAY it will be good weed Link to comment Share on other sites More sharing options...
hazeydayz Posted February 23, 2012 Share Posted February 23, 2012 ive got the Exodus cheese growing atm how many phenos are there i have got 3one that is moor indica with very short stubby leafs wich has moor characteristics of the English cheese that was only about in clone form in the uk for far too long one that is predominantly sativa which gives moor off a sweet beery smell with very thin long leaf and a bit longer interludes between the branches on the main stem and the third one has double serrated leafs which also looks like it has moor sativa influenced in its appearance i will take a few pics of the leafs tomorrow so you can see for yourself s is there any moor phenos to this stain Link to comment Share on other sites More sharing options...
SuperSilverHaze78 Posted February 25, 2012 Share Posted February 25, 2012 Mine smells like skunky fruit in day 61 of flowering 1 Link to comment Share on other sites More sharing options...
MNeese Posted February 25, 2012 Author Share Posted February 25, 2012 Would love to see the pics of leafs. Think mine is first one. It was very indica to start. And follow Ssh about smell. Skunky fruit with a wired after smell of something. Almost like vomit, I believe that is the cheese smell people talk about. 1 Link to comment Share on other sites More sharing options...
hazeydayz Posted February 26, 2012 Share Posted February 26, 2012 as promised picures are not that clear but will do for this per posethis is the shorter stubby leaf more indica i thinkthis one predominantly sativa and the double serrated leaf 1 Link to comment Share on other sites More sharing options...
hazeydayz Posted February 27, 2012 Share Posted February 27, 2012 come on guys need some input here are there anymore phenos to this stain Link to comment Share on other sites More sharing options...
Dust Posted February 27, 2012 Share Posted February 27, 2012 i've only seen the 3 you describe for myself hazey. i've had double serrated, and most indica so far i'll see on rest of the seeds Link to comment Share on other sites More sharing options...
MNeese Posted February 28, 2012 Author Share Posted February 28, 2012 I got the double serrated. I heard there is three phenos but only one of them exhibits "cheese". Not sure which one. Ive noticed on mine the leafs started of very indica. Fat and big, now as maturing are looking longer and skinny. More sativa.Dust how did yours turn out with the double serrated. Link to comment Share on other sites More sharing options...
Dust Posted February 28, 2012 Share Posted February 28, 2012 it's a friend i gave a seed too that has a double serrated, mine had them too but as pronounced as on my friend's. and she will be cut this week i'll tell you how it taste Link to comment Share on other sites More sharing options...
Nutes Posted February 28, 2012 Share Posted February 28, 2012 im pretty sure they both originate from the uk clone only cut, but the gh cheese which is same as big buddahs cheese is the uk clone only cut crossed with an afghan for increased production. the exodus is just the uk clone only cut they took back to holland, reversed and feminised. so mabey the gh cheese has the fruity/floral added from the afghan.peace Link to comment Share on other sites More sharing options...
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