wuffalo Posted January 23, 2013 Share Posted January 23, 2013 Here is the full album 4 white lemons. Link to comment Share on other sites More sharing options...
Dust Posted January 23, 2013 Share Posted January 23, 2013 nice man seems like those girls have been doing good in your room Thanks for sharing all the pics.Do you have some infos on the feedingduring the grow too? like PH and EC would be nice for the members Have a good smoke! Link to comment Share on other sites More sharing options...
wuffalo Posted January 23, 2013 Author Share Posted January 23, 2013 I forgot that. Here in my city the pH is too high (7.5), then I regulate the water with lemon, which gives me a stable pH (between 6.7 - 6.9) than using vinegar. Regarding the EC, I think the absorption of nutrients is not optimal and I think it's my ignorance of how to regulate this variable. Link to comment Share on other sites More sharing options...
wuffalo Posted January 23, 2013 Author Share Posted January 23, 2013 With half a lemon squeezed you can reduce, in 6 liters of water, the pH from 7.9 to 6.5 Link to comment Share on other sites More sharing options...
Dust Posted January 23, 2013 Share Posted January 23, 2013 I forgot that. Here in my city the pH is too high (7.5), then I regulate the water with lemon, which gives me a stable pH (between 6.7 - 6.9) than using vinegar. Regarding the EC, I think the absorption of nutrients is not optimal and I think it's my ignorance of how to regulate this variable.ok thank you Link to comment Share on other sites More sharing options...
T_Farmer Posted January 24, 2013 Share Posted January 24, 2013 good pics men peace Link to comment Share on other sites More sharing options...
wuffalo Posted January 25, 2013 Author Share Posted January 25, 2013 honestly I measure the pH of tap water (up to 7.9 usually get). Then squeeze half a lemon and distributed in 3 water bottles of 2 liters each. I hope 24 hours to mix well, and also evaporates the high level of chlorine that also brings water in my city. Finally controlled the ph again and I get between 6.5 to 6.9 max. Then watering plants.Lemon alone doesn't stabilize the pH of water. It's "manual" based on a measure of 1 lemon per 12 liters of waterThat's the process I follow. Hope this helps. Link to comment Share on other sites More sharing options...
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